Welcome to Springford Farm!
For six generations, our family has been providing healthy, local food to settlers and travellers. Since 1853, everything we do is guided by a deep respect for the land and our livestock. Our ethical and holistic approach to farming ensures our beef, chickens and eggs are free of hormones and antibiotics, giving you the freshest and most delicious food the Island has to offer.
At the Springford Farm Market, you can pick up our own farm-raised meat, eggs, and in-season produce, as well as a full selection of local, Island-grown produce and Island made artisan foods. Our Market is open Thursday, Friday, Saturday and Sunday 10:00am – 5:00pm
Island grown, seasonal and artisan foods:
– Beef
– Chicken
– Eggs
– Baked Goods
– Fruits and Vegetables
We offer a farm friendly place to shop. Our friends come not only for healthy, fresh food, they come for a traditional farm market experience.
So, drop in on your way up or down Island and make us a part of your regular shop for local, farm fresh food.
As farmers, we are often working outside in all weathers. As such, we may not be able to answer your call or get back to you right away (this is especially true during busy times in our market shop). Please bear with us and we’ll be sure to return your email, voice message or phone call as soon as we can. Alternatively, send us an email.
Springford Farm
1934 Northwest Bay Road
Nannoose Bay
Vancouver Island, BC
V9P 9C5
E: info@springfordfarm.com
H: 250-468-7540
